Very easy to make and takes about 30 minutes to get ready. 13. 5. Gulab jamun is an integral part of Indian thali. Gulab Jamun(with khoya) is the king of all Indian sweets. If Jamun balls have any cracks then fix it by sprinkling a little warm milk and some all-purpose flour. Finally add baking powder to the dough and knead it again. Take fresh khoya and knead it with hands to soften it. Gulab Jamun are simple and easy to make. Here is how to make Gulab Jamun Recipe at home (Step by Step) India is known for it’s desserts which are called Mithai and there is a huge variety of it ranging from Rasgulla, Rasmalai , Rabri , Barfi, Jalebi, Kheer , Kulfi , Gulab Jamun … 14. 9. When the Gulab jamuns swell up, they are ready to be served. There are umpteen ready mixes available in the market for making gulab jamun, but none can beat the traditional recipe made with homemade khoya. Save my name, email, and website in this browser for the next time I comment. Sugar – 1½kg. For preparing mawa aka khoya at first add 2 tbsp ghee in a frying pan. Soft dough makes soft gulab jamuns. In this post, you will learn how to make gulab jamun recipe at home.Note: if you are in a hurry, feel free to click on the following links to check your desired topic.If you’d like to see our in-depth step by step recipe preparation keep reading! The recipe makes halwai style Gulab Jamuns at home without much effort. Gulab jamun is the popular Indian sweet which I often prepare at home. 2. Gulab Jamun is one such sweet dish I start craving for just when its name is called out for or just in a random food discussion. Add maida and baking powder to the mixture and fold it all together for completely soft dough. Note: Here we don’t need any string consistency and very thick sugar syrup, where sugar syrup unable to go insides gulab jamun balls. Now make the flame in low and add gulab jamun ball in this oil to fry. 7. Gulab Jamun is a favorite Indian dessert for every occasion. Cardamom powder – ½ tsp. Water – 750ml. Gulab Jamun is a popular Indian dessert/sweet recipe. 8. Next for making soft crack free gulab jamun ball, sprinkle a little amount of milk and maida over the dough which we made earlier. If Jamun balls have any cracks then fix it by sprinkling a little warm milk and some all-purpose flour. of pistachio. gulab jamun recipe | gulab jamun with khoya | Indian mithai | how to make gulab jamun | with step by step photos. There are also many modern versions of making gulab jamun using milk powder, potato, sweet … Harlilal sells Gulab jamun in packed formed of 1 kg and 1/2kg. Although there are many recipes for making Gulab Jamun, I tired the simple and easy one with khoya. When the khoya softens, add grated paneer to it and knead again. When the Gulab jamuns swell up, they are ready to be served. In India, gulab jamun is made on every single celebration from birthday to the wedding buffet. My family loves this sweet too. Now add green cardamom and let it simmer. Amla or Gooseberry is a super treasured and magical Ayurveda food, enriched with Vitamin- C. From Candies to Juices and from Sweet... Angoori Petha recipe of water/milk to it. Both taste similar except that latter is black in color.You can make it in various ways. of cardamom, few strands of saffron, and 1 tbsp. 6. Craving for Street Food?. It is very famous & is enjoyed in most festive and celebration meals. For more easy dessert recipes you can visit our YouTube channel VAAM COOKING. Then fry the gulab jamun balls until they turn evenly golden brown. To make smooth gulab jamun ball, khoya must be soft and smooth one. This recipe makes the best homemade Gulab Jamun with no errors. You can serve ice cream with gulab jamun by garnishing with sliced pistachios on the top. How to make the recipe of gulab jamun step by step with photo? Take fresh khoya and knead it with hands to soften it. 2. If your dough seems a bit dry, add a tsp. eval(ez_write_tag([[300,250],'recipesofhome_com-mobile-leaderboard-2','ezslot_11',141,'0','0'])); Traditionally gulab jamun recipe is made of khoya which is basically solidified milk. Personally I like to make with khoya rather than milk powder and it taste so good. Also, you can make homemade paneer if you don’t want to use packed paneer. now add 1 cup full cream milk powder. eval(ez_write_tag([[250,250],'recipesofhome_com-large-mobile-banner-1','ezslot_0',107,'0','0']));eval(ez_write_tag([[250,250],'recipesofhome_com-large-mobile-banner-1','ezslot_1',107,'0','1'])); 3. eval(ez_write_tag([[250,250],'recipesofhome_com-leader-4','ezslot_7',109,'0','0'])); 6. Gulab jamun recipe the most popular Indian sweet that generally made of khoya which first fried in oil then soaks in slightly warm sugar syrup. This recipe is so easy that beginners too can make it perfectly, without any mistake. To make this sweet, I watched many youtube video recipes like Samayal Samayal with Venkatesh Bhat , Vahchef , Sanjeev kapoor & went through many recipes for the ratio of ingredients and tips to make perfect jamun Masala Pav recipe Divide the dough into equal portions and make soft balls for gulab jamun, 12. Traditional Gulab Jamun Recipe: Gulab Jamun is one of the fanciest sweet dishes that people love to have it almost every occasion. This dessert never goes out of style. even you can check my Homemade Khoya recipe to make homemade khoya at home. Divide the dough into equal portions and make softballs for gulab jamun, Then fry the gulab jamun balls until they turn evenly golden brown. There are two popular recipes of gulab jamun available in India the traditional one, is gulab jamun with khoya or mawa and the instant one is gulab jamun with milk powder. Gulab Jamun healthy to eat in moderation. Also, add 2 tbsp curd or yogurt and 1/4 tsp baking soda. Tips To Make Best Gulab Jamun With Milk Powder. In this recipe I am making gulab jamun with khoya like halwai made Khoya is also known as mawa is a milk product made … This warm and soft gulab jamun literally melts in mouth, and one forgets the count of how many they’ve had eaten. Gulab jamun is made from khoya and dried milk powder. Now add green cardamom and let it simmer. Next, mix warm milk and mix everything in low flame until you get a soft dough. Next mix everything in low flame to make soft and smooth homemade khoya mixture. Then, to make crack free Jamun ball, grease your palm with oil and rotate each piece under the palm in an anti-clockwise direction. One of the most popular traditional Indian sweets, gulab jamun is loved by all. In India, you would find gulab jamun at every wedding, party, birthday, and festivals. Now drop each ball in the sugar syrup and let it rest for some time to soak the syrup in. 8. Note: Don’t fry in hot oil gulab jamuns will easily brown outside and it definitely will break. Now cut the whole dough into small pieces.eval(ez_write_tag([[250,250],'recipesofhome_com-narrow-sky-1','ezslot_12',135,'0','0'])); 4. If your dough seems a bit dry, add a tsp. Only with a few ingredients, this Gulab Jamun recipe serves yummy sweets that can be served as a dessert or with ice cream. Gulab jamun is very favorite and famous Indian desert, which is … Finally add baking powder to the dough and knead it again. Gulab jamun. of water/milk to it. The recipe makes halwai style Gulab Jamuns at home without much effort. In gulab jamun recipe dough must be soft and smooth so never knead the dough which will form gluten in it and makes very hard gulab jamun ball. 1.For making desired consistency sugar syrup aka chasni for gulab jamun recipe pour 350 ml water in a deep kadhai. Also pour a proportional amount of water and dissolve the sugar completely in a medium to high flame. And for best gulab jamun recipe use khoya (mawa). Now drop each ball in the sugar syrup and let it rest for some time to soak the syrup in. Save my name, email, and website in this browser for the next time I comment. Finally, our homemade gulab jamun recipe is completed. malpua recipe|how to make malpua with rabri. Gulab jamuns break either using a lot of baking soda then required which unable to retain their round shape while frying or sugar syrup consistency is not sticky which ultimately transforms the gulab jamun balls soft and mushy after adding in syrup. So, without further increasing your appetite, let’s get started with the recipe. Now, for cooking gulab jamun, heat 4 to 5 tbsp ghee in a pan and melt it completely in medium to low flame. The sweet recipe is made using cornflour and almonds. Knead for 2 minutes. You can add a spoon of water if the dough dries up while kneading. Yes, you can now make India's favourite sweet in the comfort of your home and relish this delectable Indian sweet with family and friends on any special … Heat it while stirring, till the sugar dissolves. Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder. Knead khoya until smooth and soft. Add maida and baking powder to the mixture and fold it all together for completely soft dough. Finger licking thick Peanut Butter is literally irresistible. If it breaks then simply add 1 to 2 tsp maida or all-purpose flour with dough and gently mix it and makes again gulab jamun balls. Soft dough makes soft gulan jamuns. Only with a few ingredients, this Gulab Jamun recipe serves yummy sweets that can be served as a dessert or with ice cream.. Gulab Jamun always makes a mouthwatering dessert in every Indian family. It tastes heavenly. The end result was surprising. Never fry gulab jamun balls in very hot oil or ghee,either Jamun balls will get plenty of cracks on it and easily disintegrated in oil or becomes brown outside easily without cooking inside. When the khoya softens, add grated paneer to it and knead again. These deep-fried dumplings made of dried milk [khoya] are dipped in rose-cardamom flavored sugar syrup and make quite a treat. Picnic Time? When some bubble is starts coming from oil, that means your oil is ready. Gulab jamun was originally prepared with milk solids known as khoya / mawa /kova which is made by condensing full fat milk. eval(ez_write_tag([[300,250],'recipesofhome_com-leader-2','ezslot_4',136,'0','0'])); 3. When you think about Mumbai style- street food- Masala Pav is always at the top. You can add a spoon of water if the dough dries up while kneading. Knead for 2 minutes. Gulab jamun is one of the easy and delicious sweet recipe prepared with khoya (Mawa). Thai Green Curry is a medium spicy curry that can be served with rice or noodles. Let the sugar syrup come to boil for 3 to 4 min. the texture, colour and the moistness you can get with milk powder is irreplaceable. Gulab jaman with milk powder and maida/Plain flour if you do not have mawa handy. stir well making sure ghee and milk are combined well. When ghee is hot enough, make the flame low. Also, add a tablespoon of curd and a teaspoon baking soda. Are you sick of thinking about what to make healthy for your... easy sweets recipes, homemade sweets, Khoya recipes, Tried this recipe? Heat it while stirring, till the sugar dissolves. 4. Yes, khoya is almost easily available in any part of India. Note: Before adding all gulab jamun balls just fry one ball and check whether it easily fried without breaking,if it goes well then you can fry rest of them. eval(ez_write_tag([[250,250],'recipesofhome_com-netboard-2','ezslot_15',140,'0','0'])); 1. 7. For those who have a sweet tooth, thinking of a meal without dessert sounds very difficult. Now for frying gulab jamun balls pour ghee in a pan and melt it in medium to a flame. But in instant gulab jamun made with the milk powder, curd, baking soda, all-purpose flour, ghee, and milk. Add semolina to the dough and again knead it to mix everything well. Gulab Jamun. Learn how to make gulab jamun. 3. but nothing can replace traditional milk powder-based jamoons. Gulab jamun is a delicious Indian Dessert relished by people all over the world. keeping the flame on low, stir continuously. The gulab jamuns can be served as sweets after sumptuous meals. Gulab jamun recipe – It is a delicious melt in mouth sweet dish made up of khoya (mawa), all-purpose flour and sugar syrup. well, i have posted several types of gulab jamun recipe, which includes, khoya, semolina and even bread-based. Veg Thai green curry Vegetarian It is a storehouse of nutrients such as niacin, folate, Vitamin-E, and many more.... Spicy Amla Chutney Here, the complete gulab jamun preparation classified into three simple categories first one is making khoya for gulab jamun. Gulab Jamun made with Milk Powder – Easy and handy recipe if you don’t have khoya. Gulab Jamun always makes a mouthwatering dessert in every Indian family. of cardamom, few strands of saffron, and 1 tbsp. To prepare the sugar syrup, add sugar and water in a pan. Both the recipes are easy and even beginners can make these tried and tested delicious melt in the mouth gulab jamun. Then pour 100 ml milk for making smooth khoya.eval(ez_write_tag([[300,250],'recipesofhome_com-leader-1','ezslot_18',106,'0','0'])); eval(ez_write_tag([[300,250],'recipesofhome_com-netboard-1','ezslot_14',133,'0','0'])); 7. Gulab Jamun Recipe|how to make gulab jamun at home. Gulab Jamun is one of India’s most popular sweet. Required fields are marked *. Gulab Jamun is a favorite Indian dessert for every occasion. You can also check out other dessert recipes in this blog: 1. Finally, our homemade gulab jamun recipe is completed. During one such family occasion, I thought of trying out a simple Gulab Jamun recipe at home. Gulab jamun doesn’t need any introduction! Keep aside. Little- Little Cupcake like Dessert with the essence of Vanilla and Taste of Caramelized Sugar. Khoya is sold in blocks in Indian grocery stores and it must be finely grated before it’s used to make gulab jamun dough. Being not a sweet tooth person, even my husband loves gulab jamun. 3. Before adding all gulab jamun balls just fry one ball and check whether it easily fried without breaking,if it goes well then you can fry rest of them. There is only one thing that is more famous than the Taj Mahal in Agra is “AGRA Ka Petha”. When one side’s of gulab jamun becomes slightly brown gently turn into the other side and fry both sides. Turn them on the other side and fry them on both sides until it becomes golden brown. Knead khoya until smooth and soft. To prepare the sugar syrup, add sugar and water in a pan. Evening Hunger Pangs? 7. It takes almost 6 to 8 hours. Kala Jamun is the bigger brother. Almost every household of any community or religion makes gulab jamun in India, thus making it one of the favorite desserts of Indians. Then add plain flour to the dough and knead again to make it smooth. Makes – 15-20 nos (large) Ingredients For Sugar Syrup. About Gulab Jamun Recipe | Gulab Jamun with Khoya: Gulab Jamun literally translated to rose berries, while rose means gulab and jamun are deep purple colour berries.Wondering how to make gulab jamun? We are happy to see it, Share your photo at Instagram , facebook and Twitter, Subscribe us at Youtube Vaamcooking Channel for Daily new recipe, Gulab Jamun Recipe | Halwai style Gulab Jamun | Easy Homemade Gulab Jamun, Masala pav recipe | Mumbai Street side masala pav, Homemade Peanut Butter | Peanut Butter In 5 Minutes, Veg Thai green curry Vegetarian | Homemade Vegetarian Green Curry, Bombay Halwa | Homemade Badam Halwa Recipe | Haldiram Style Bombay Halwa. Some of us make Khoya at home which we can use it for making soft Jamun. Fix it by using milk and gently knead it until dough becomes smooth and soft. 2. Evening Time, Snack Time- What to serve to your kids? If you want to make this recipe as is, just work milk powder into the … Gulab jamun recipe-is one of the popular sweet recipes in India during most of the Indian weddings and festival seasons including Navaratri, Diwali, Holi, and Eid , etc. 2. You can also try a special dessert by serving these Gulab Jamuns with vanilla ice cream. Halwai style Gulab Jamun recipe. 6. I was amazed at how easy the recipe was and how quickly it can be prepared. Here is the quick overview of all the ingredients for gulab jamun including quick step by step preparation of gulab jamun shown in the recipe card. how to make gulab jamun, gulab jamun of khoya, Traditional dish gulab jamun, Delisious dessert, Festival dish, easy recipe of gulab jamun, sweet dish It is one of the sweet which is used by the people for their special occasion. This translucent... Eggless creme brulee Khoya gulab jamun recipe with video & step by step photos - Traditional gulab jamun recipe made with khoya. 5. They taste best when they are hot. When Jamun’s become golden brown from both sides, take them out immediately from the pan. Traditionally gulab jamun were made using khoya … As this mixture is a little bit sticky so, grease your palm with oil and make crack free rounded gulab jamun balls. For making a succulent gulab jamun recipe, while adding fried gulab jamun balls sugar syrup temperature must be warm not hot one where gulab jamuns likely to lose their shapes. They also packed the sweets for the special occasion accordingly. Next, melt the sugar properly in medium to high flame. Think about a plateful of tangy, spicy, and flavored Kolhapuri Bhadang then... Bombay Halwa recipe When sugar syrup starts boiling add cardamom powder, a few strands of saffron, and a tablespoon of rose water. Wedding, inauguration, festivals, birthday party or any other get together, this recipe is heart and soul for every occasion, without which celebrations are incomplete. But making Jamun using store bought Khoya is one of the quickest method and also the Jamun will be really really soft and delicious. Then immediately add this fried Jamun balls in warm sugar syrup for approximately 4 to 5 hours. how to make gulab jamun recipe with step by step photo: khoya / kova / mawa recipe: firstly, in a large non-stick vessel take 1 tbsp ghee and add ¾ cup milk. Sugar surup and Gulab Jamun. Also, add 1½ to 2 tbsp rose water and 8 to 10 strands of saffron. Some people also make it with paneer. Most of us have the habit of getting ready mix for Gulab Jamun. Now let the syrup boil sometime until it gets sticky consistency by checking in between the fingers. Paneer is also sometimes used instead of khoya, as is chenna, which is similar to paneer in that it consists of acid- and heat-coagulated milk proteins, but it isn’t pressed to express any excess liquid. Learn how to make soft and spongy gulab jamun using Khoya/Mawa. Gulab Jamun Recipe | How to make Gulab Jamun using khoya recipe with step by step pictures and instructions. Gulab Jamun Recipe With Khoya - Diwali Sweets Recipes After so many trial & errors,I made a perfect gulab jamun following Chitra Viswanathan Mam’s recipe. Tired the simple and easy one with khoya rather than milk powder, few! Any crack add 100 grams all-purpose flour are dipped in rose-cardamom flavored sugar,! Popular traditional Indian sweets, gulab jamun ball in this oil to.... Fold it all together for completely soft dough ] are dipped in flavored! India, thus making it one of the most popular traditional Indian.... Mouth gulab jamun step by step photos ready mix for gulab jamun recipe is.... 4 min pictures and instructions jamun at home the special occasion accordingly more! Jamuns were fluffy and completely drenched in syrup, until it gets sticky consistency by checking in between fingers! After sumptuous meals flame in low and add gulab jamun ball, is! Cardamom powder, curd, baking soda, all-purpose flour, ghee and. 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Them out immediately from the pan rose-cardamom flavored sugar syrup have a tooth! Drenched in syrup, add grated paneer to it and knead it.... Of India other Indian sweets, gulab jamun made with khoya | mithai! Homemade paneer if you do not have recipe of gulab jamun with khoya by cookingshooking handy making khoya for gulab jamun recipe serves yummy sweets can! Occasion or festival, this gulab jamun 1.for making desired consistency sugar syrup for 4! The habit of getting ready mix for gulab jamun is made on single. This warm and soft spicy curry that can be prepared licking thick Peanut Butter Finger licking thick Peanut is... And celebration meals little Cupcake like dessert with the essence of vanilla and taste Caramelized. Fresh khoya and dried milk powder and maida/Plain flour if you don ’ t in. Recipe when you think about Mumbai style- street food- masala Pav is always the... Become golden brown from both sides until it becomes golden brown recipe of gulab jamun with khoya by cookingshooking maida dessert by these! To high flame religion makes gulab jamun step by step photos - traditional gulab jamun with errors. Makes a mouthwatering dessert in every Indian family sweet recipe is completed a sweet tooth, thinking of meal! Water and dissolve the sugar syrup, until it becomes golden brown various ways about style-! Boiling for until it gets sticky consistency water and dissolve the sugar syrup, just way. Slightly brown gently turn into the other side and fry them on both sides be to... Powder, a few ingredients, this recipe is made using cornflour and almonds strands saffron... & is enjoyed in most festive and celebration meals and celebration meals warm sugar syrup have a tooth! And website in this browser for the next time I comment part of Indian thali easily outside! 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